COLD CANAPES

Salami Cornets filled with Cream Cheese

V Quail Eggs with Celery Salt Dip

V Tartlets of Quail Eggs with Hollandaise Sauce

V  Stilton Apricots

Blinis with Cream Cheese and Smoked Salmon

Tartlets of Smoked Chicken and Mango

Smoked Salmon on Brown Bread or Smoked Salmon Pin Wheels

V Asparagus and Cream Cheese Rolled in Brown Bread

Baby Tartlets Piped with Trout Pate or Mushroom Pate

Spinach and Cream Cheese Roulade with Roasted Red Peppers

V Cherry Tomato, Feta and Olive Kebabs

Ribbons of Chicken Satay with a Chilli Peanut Dip

Melon and Parma Ham Kebabs

Tartlets of Pink Duck Breast with a Sweet Plum Sauce

From £6 per head